Apple Oats

I can finally say that I am in love with morning oats, especially when they are warm.

What did I see in oats before?

  • Oats were plain and boring to me.
  • I think of plain porridge.
  • Where’s the meat to make this taste better?

What do I see in oats now?

  • A bowl of goodness.
  • Cooking oats along with apples comes a long way.
  • Can add as much topping as I want.

Recipe - Apple Oats

  • Print


  • 1 cup oats
  • 3 cup water
  • 1 medium granny smith apple, diced
  • maple syrup or any type of sweetener prefer
  • splash of almond milk
  • sliced banana
  • almond butter
  • flaxseeds
  • blueberries


  1. Bring water to boil, add in oatmeal, flaxseeds, maple syrup and half portion of diced apples. Cook for 5-10 minutes or to your preference. Constantly stir so it does not burn. If too thick, can add another cup of water.
  2. Top the warm oats with almond butter, blueberries, bananas, and the other half portion of diced apples.


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